; LNC Cookbook -
LNC Familia Tasty Treasures Cookbook 2019
Soups & Salads

Chicken Salad

by Maresa Ventura

Ingredients:

  • 1/2 cup sliced almonds toasted
  • 3/4 cup ranch dressing
  • 1 can (8.5 ounces) petite peas
  • 2 ribs celery
  • 2 cups cooked chicken diced
  • 1 medium shallot finely chopped
  • Juice of 1 lemon

Preparation:

In a large bowl, combine all the ingredients and toss until well coated. Chill covered for 1 hour. Serves 6.

A heartfelt thank-you to the many Lopez Negrete Familia members, past and present, for sharing your memories and recipes over the years.  
The rich contributions you have made to our agency, culture and enterprise
are what have made our agency successful and unique.
You are, and will always be, a big part of our “sabor”.

Happy Holidays! ¡Feliz Navidad!

©2019 LOPEZ NEGRETE COMMUNICATIONS